Here are the “ABCs” of The Salvestrols Concept:
(A): Plant salvestrols are natural compounds produced by plants grown without synthetic chemicals. Plant salvestrols defend plants from predators, such as insects and fungi. The Western diet has bred salvestrols out due to their bitter taste. The Western diet is woefully deficient in plant salvestrols.
(B): Upon ingestion, salvestrols are metabolized by CYP1B1, an enzyme produced by most types of cancer but not found in normal cells.
(C): These metabolites of salvestrols confer health benefits, including the potential to kill cancer cells without harming normal ones.